Product Description
Cocoa Butter is a natural plant-based raw material derived from cocoa beans. We offer various types and grades depending on the application – from confectionery to dietary supplements and cosmetics.
Key Features
- Origin: West Africa / South America (upon request)
- Food grade, NON-GMO, fair trade (optional)
- Neutral or intense flavor and aroma – depending on the form
- Packaging: 25 kg bags or cartons
Applications
- Chocolate and confectionery production
- Cocoa-based drinks and instant mixes
- Functional and high-protein foods
- Cosmetics and wellness products
Frequently Asked Questions
Does Cocoa Butter meet food-grade standards?
Yes – our products meet EU standards and comply with food industry requirements.
What types of Cocoa Butter are available?
Depending on the product, we offer alkalized, natural, organic, or defatted versions.
Are samples available?
Yes – samples are available for production testing.
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